Post-Harvest Agronomist for Union of Kampuchea Modern Agricultural Community

For : Cambodian Only
Categories : Agriculture, Agriculture - Agronomy
Schedule : Full time job
Sex : Male, Female
Location : Banteay Meanchey, Pursat, Stung Treng
Hiring : 3 Positions
Closing Date : 09th December 2026
Salary :
$300 - $500
Experience : Minimum 3 years
Degree : Bachelor
Job Description

The Union of Kampuchea Modern Agricultural Community (UKMAC), operating under the UMAC (Union of Modern Agriculture Cooperatives) model, is the national shared-services and operating platform for Cambodia's network of Modern Agriculture Cooperatives (MACs). Under the guidance of the Ministry of Agriculture, Forestry and Fisheries (MAFF), UKMAC serves as the central execution arm, connecting local, farmer-owned cooperatives into a unified, professional, and bankable agribusiness network. UKMAC currently unites 32 registered Modern Agriculture Cooperatives across 14 provinces and continues to expand its national network to strengthen Cambodia's agricultural sector.

Our Vision

To transform Cambodia’s agricultural cooperatives into a unified, commercially viable, and globally competitive agribusiness network that drives national rural prosperity through structural discipline and innovation.

Our Mission

To accelerate the modernization of Cambodia’s MAC network by providing the centralized business systems, strict financial governance, and direct market access that individual cooperatives cannot build alone.

We execute this mission across four core professional areas:

  • Commercial & Market Linkage: Centralizing demand planning, securing large-scale buyer contracts, and managing contract farming to maximize member profitability.
  • Financial & Governance Discipline: Embedding rigorous internal controls, standardized accounting systems, and compliance frameworks to build strong bank and investor confidence.
  • Agronomic & Supply Chain Excellence: Deploying modern tech, standardizing production SOPs, and implementing traceability systems to guarantee high-yield, market-aligned outputs.
  • Ecosystem Integration: Coordinating development partners, technical experts, and input suppliers into a single, highly efficient national platform.
Job Responsibilities & Duties
  • Develop and implement post-harvest management plans and handling procedures for leafy vegetables, fruit vegetables, and other designated agricultural products.
  • Coordinate with production managers to establish harvesting schedules based on crop maturity, market demand, and product quality requirements.
  • Supervise post-harvest operations, including product collection, sorting, grading, cleaning, packaging, and storage.
  • Establish product quality standards, grading criteria, and inspection procedures according to buyer and market specifications.
  • Monitor product quality, post-harvest losses, handling efficiency, and storage conditions to maintain freshness and shelf life.
  • Develop and implement post-harvest SOPs, hygiene procedures, traceability systems, and food safety requirements.
  • Coordinate with relevant teams to ensure proper packaging, storage, and preparation of products for transportation and market delivery.
  • Supervise post-harvest workers, assign daily tasks, and provide practical training on proper handling and quality control procedures.
  • Monitor and analyze product rejection rates, post-harvest losses, and operational efficiency to identify areas for improvement.
  • Maintain accurate records of harvested quantities, grading results, packaging, product losses, and dispatch information.
  • Prepare regular post-harvest performance and quality reports and recommend corrective actions to the Farm Manager.
Job Requirements
Qualifications:
  • Bachelor's Degree in Agronomy, Horticulture, Post-Harvest Technology, Food Science, or a related field.
Work History:
  • Post-harvest management, fresh produce handling, or quality control for 2 to 3 years as a minimum
Skills & Knowledge:General & Technical Skills
  • Strong knowledge of vegetable harvesting, grading, packaging, storage, and quality management.
  • Good understanding of GAP, food safety, hygiene standards, and product traceability.
  • Ability to supervise post-harvest operations, minimize product losses, and maintain quality standards.
  • Proficiency in Microsoft Office, particularly Excel.
Soft Skills
  • Good communication, teamwork, problem-solving, and reporting skills.
How to Apply?

Interested candidates may submit a CV (including at least 2 references) and a cover letter.

Applications should be sent and submitted through the Application form

For inquiries regarding this position, please contact to email or contact number provided in the contact details.

Only Shortlisted candidates will be contacted and invited for an interview.


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Organization Information (Opening jobs)
Organization : Union of Kampuchea Modern Agricultural Community
Email : recruitmentt41@gmail.com
Address : Sangkat Preaek Lieb, Khan Chroy Changvar, Phnom Penh, Cambodia
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