Store Operation Manager for KFK Food & Beverage Management Co., Ltd.
| For : | Cambodian Only |
| Categories : | Business Administration, Exec. / Management, Service & Hospitality |
| Schedule : | Full time job |
| Sex : | Male, Female |
| Language : | Chinese |
| Location : | Phnom Penh |
| Hiring : | 1 Position |
| Closing Date : | 11th March 2026 |
| Salary : |
Negotiable
|
| Experience : | Minimum 5 years |
| Degree : | Bachelor |
KFK Food & Beverage Management Co., Ltd established in December 2019, specializes in modern Chinese cuisine and hotpot. The company operates the well-known brand Kungfu Kitchen (家常便饭) and manages multiple restaurant brands with more than 30 outlets across Cambodia.
At KFK, we uphold the values of teamwork and respect, which we believe are the foundation of sustainable success. Our organizational culture emphasizes continuous learning and professional development, empowering employees to build purposeful careers and contribute to a brighter future for Cambodia.
With ambitious growth plans in the Cambodian market, we are seeking talented candidates to join our team and help drive our business forward.
- Direct day-to-day operations to ensure maximum productivity, efficiency, and adherence to company policies, procedures, and brand standards.
- Prepare, analyze, and manage the budgets, and sales targets to minimize costs and maximize profitability.
- Recruit, train, supervise, and mentor staff, ensuring high standards of service, grooming, and performance.
- Monitor stock levels, order supplies, manage supplier relationships, and ensure proper inventory controls are in place.
- Maintain strict sanitation and food safety standards, complying with all local regulations, health guidelines, and safety protocols.
- Monitor service quality to ensure customer satisfaction, resolving customer complaints effectively.
- Prepare regular, detailed reports for upper management regarding sales trends, labor costs, and operational KPIs.
- Bachelor's Degree in Business Administration, Hospitality, or related field.
- Experience in F&B, restaurant, or retail operations management for 3 to 5 years
- Strong knowledge of inventory management and cost control
- Excellent leadership, communication, and organizational skills.
- Proven track record in managing teams, achieving sales targets and driving operational improvements.
- Proficiency in POS systems and MS Office.
- Ability to multitask and work under pressure.
- Flexibility to work evenings, weekends, and holidays.
Interested candidates are invited to submit their CV and cover letter to the email provided in the contact details.
Only shortlisted candidates will be contacted for an interview.
Thanks, From Khmer Online Jobs Team
| Company : | KFK Food & Beverage Management Co., Ltd. |
| Contact Name : | Kungfu Kitchen |
| Email : | HR@Kungfukh.com |
| Address : | No 8a Street 222, Khan Doun Penh, Phnom Penh, Cambodia |
